With over 150 years of combined experience our team handles every detail of your foodservice equipment needs. We are experts in restaurant supplies and equipment, design build, installation, and project management.
From your local mom and pop shops to national chains, from our North Carolina showroom to the west coast, Deacon handles it all with dedicated and knowledgeable sales and customer service teams.
Contact us today for more information about our process, financing and reordering system.
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Commercial Kitchen Design
Commercial Refrigeration Service and Install
Call us today for more info on all our used products!
REFRIGERATED PIZZA/SANDWICH PREP STATION
Refrigerated prep station, 68″ x 32″ x 36″H, 4‐drawer, 5 pan, on casters
RATIONAL, COMBI OVEN, GAS
CombiMaster® Plus, Combi Oven/Steamer, natural gas
Refurbished. Like New. Never Used.
REACH IN UNDERCOUNTER FREEZER
Turbo Air Super Deluxe Series Undercounter Freezer – 48.5″ x 31″ x 35.625″H, 12.2 cu. ft., 4 stainless steel drawers, on casters
MEGA TOP SANDWICH/SALAD PREPARATION REFRIGERATOR
Turbo Air M3 Series Sandwich/Salad-Mega Top Unit, 11.0 cu. ft., 15-pan top opening with hood, 2 doors, 2 interior adjustable shelves, 36.5″ x 34″ x 36″H, on casters